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首页> 外文期刊>Scientia horticulturae >Effects of sucrose, carrot juice and culture media on growth and net CO2 exchange rate in Phalaenopsis hybrid 'Pink'
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Effects of sucrose, carrot juice and culture media on growth and net CO2 exchange rate in Phalaenopsis hybrid 'Pink'

机译:蔗糖,胡萝卜汁和培养基对蝴蝶兰杂种'粉红色'生长和净CO2交换速率的影响

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The successfulness of plant tissue culture in terms of propagation is greatly influenced by the nature of the medium used. This experiment was conducted to determine the effects of various sucrose concentrations as carbon source and carrot juice (CJ) in different culture media on growth and net CO2 exchange rate of Phalaenopsis hybrid 'Pink'. Plantlets were cultured on two media (half-strength Murashige and Skoog [MS] and Vacin and Went [VW]) supplemented with 0, 10, 20, 30 and 40 g L-1 sucrose either with 0, 10 and 20% (v/v) CJ as a natural additive. After four months of culture, plantlets were transferred to a greenhouse under natural environmental condition. The results showed that the combination of 30 and 40 g L-1 sucrose with 10% (v/v) CJ supplemented with half-strength MS and VW medium, respectively, optimally enhanced root length, leaf length, plant height, leaf greenness, total chlorophyll content and CO2 uptake. The combination of 30 g L-1 sucrose and 10% (v/v) CJ supplemented with half-strength MS medium resulted in the highest leaf length (5.00 +/- 0.07 cm), plant height (7.20 +/- 10.20 cm), SPAD leaf greenness (35.50 +/- 0.26), total chlorophyll (15.13 +/- 0.25 mu gmL(-1)) and CO2 uptake (1.11 +/- 0.15 mu mol m(-2) s(-1)). The combination of 40 g L-1 sucrose and 10% (v/v) CJ supplemented with VW medium resulted in the highest leaf length (5.40 +/- 0.10 cm), leaf width (2.60 +/- 0.10 cm), plant height (6.50 +/- 0.22 cm), SPAD leaf greenness (37.43 +/- 0.26), total chlorophyll (17.07 +/- 0.39 mu gmL(-1)) and CO2 uptake (1.77 +/- 0.04 mu mol m(-2) s(-1)). (C) 2016 Elsevier B.V. All rights reserved.
机译:就繁殖而言,植物组织培养的成功与否很大程度上取决于所用培养基的性质。进行该实验以确定在不同培养基中作为碳源和胡萝卜汁(CJ)的各种蔗糖浓度对蝴蝶兰杂种'Pink'的生长和净CO2交换率的影响。在补充有0、10、20、30和40 g L-1蔗糖(含0、10和20%(v)的两种培养基(半强度Murashige和Skoog [MS]和Vacin and Went [VW])上培养小植株/ v)CJ作为天然添加剂。培养四个月后,将小植株在自然环境条件下转移到温室中。结果表明,分别将30 g和40 g L-1蔗糖与10%(v / v)CJ混合,分别添加半强度MS和VW培养基,可以最佳地增强根长,叶长,株高,叶绿度,总叶绿素含量和二氧化碳吸收量。 30 g L-1蔗糖和10%(v / v)CJ结合半强度MS培养基的组合产生了最高的叶长(5.00 +/- 0.07 cm),最高的株高(7.20 +/- 10.20 cm) ,SPAD叶片的绿度(35.50 +/- 0.26),总叶绿素(15.13 +/- 0.25μgmL(-1))和CO2吸收(1.11 +/- 0.15μmol m(-2)s(-1))。 40 g L-1蔗糖和10%(v / v)CJ结合大众培养基的组合,可产生最高叶长(5.40 +/- 0.10 cm),叶宽(2.60 +/- 0.10 cm),株高(6.50 +/- 0.22 cm),SPAD叶绿度(37.43 +/- 0.26),总叶绿素(17.07 +/- 0.39 mu gmL(-1))和CO2吸收(1.77 +/- 0.04 mu mol m(-2) )s(-1))。 (C)2016 Elsevier B.V.保留所有权利。

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