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首页> 外文期刊>Molecular Nutrition and Food Research >Oleuropein attenuates visceral adiposity in high-fat diet-induced obese mice through the modulation of WNT10b- and galanin-mediated signalings.
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Oleuropein attenuates visceral adiposity in high-fat diet-induced obese mice through the modulation of WNT10b- and galanin-mediated signalings.

机译:橄榄苦苷通过调节WNT10b和甘丙肽介导的信号传导,减轻高脂饮食诱导的肥胖小鼠的内脏肥胖。

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摘要

Scope: The aim of the present study was to investigate the antiobesity effect of oleuropein on high-fat diet (HFD) induced body weight gain and visceral adiposity in mice, and to explore the underlying mechanisms involved. Methods and results: C57BL/6N mice were fed with a normal diet, HFD (40% fat of total energy), and HFD-supplemented with 0.03% oleuropein for 10 wk. Oleuropein significantly reduced HFD-induced body weight gain and visceral adiposity. Oleuropein also significantly reversed the HFD-induced elevations of adipogenic related gene expression involved in WNT10 b- and galanin-mediated signalings in adipose tissue of mice. Consistent with in vivo findings, oleuropein dose-dependently suppressed lipid accumulation in 3T3-L1 cells during preadipocyte differentiation. Additionally, exposure of the 3T3-L1 preadipocytes to oleuropein resulted in a marked attenuation of the secreted frizzled-related protein 2 (WNT inhibitor) or galnon (galanin receptor agonist) induced cellular lipid accumulation. Conclusion: This study demonstrated the oleuropein-reduced body weight gain and visceral adiposity in HFD-fed mice. The protective effect of oleuropein against HFD-induced adiposity in mice appeared to be mediated through the upregulation of genes involved in WNT10b-mediated signaling and downregulation of genes involved in galanin-mediated signaling cascades.
机译:范围:本研究的目的是研究橄榄苦苷对高脂饮食(HFD)诱导的小鼠体重增加和内脏脂肪的抗肥胖作用,并探讨其潜在的机制。方法和结果:给C57BL / 6N小鼠喂食正常饮食,HFD(占总能量的40%脂肪),并在HFD中补充0.03%橄榄苦苷10周。橄榄苦苷可显着降低HFD引起的体重增加和内脏肥胖。橄榄苦苷还显着逆转了HFD诱导的脂肪组织中WNT10 b和甘丙肽介导的信号传导中成脂相关基因表达的升高。与体内发现一致,橄榄苦苷剂量依赖性地抑制了前脂肪细胞分化过程中3T3-L1细胞中脂质的积累。此外,将3T3-L1前脂肪细胞暴露于橄榄苦苷可导致分泌的卷曲相关蛋白2(WNT抑制剂)或加农农(甘丙肽受体激动剂)诱导的细胞脂质蓄积显着减弱。结论:这项研究证明了橄榄苦苷降低了HFD喂养小鼠的体重增加和内脏肥胖。橄榄苦苷对小鼠中HFD诱导的肥胖的保护作用似乎是通过上调参与WNT10b介导的信号传导的基因和下调参与甘丙肽介导的信号传导级联的基因来实现的。

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