...
首页> 外文期刊>Molecular Nutrition and Food Research >Heat-solubilized curry spice curcumin inhibits antibody-antigen interaction in in vitro studies: a possible therapy to alleviate autoimmune disorders.
【24h】

Heat-solubilized curry spice curcumin inhibits antibody-antigen interaction in in vitro studies: a possible therapy to alleviate autoimmune disorders.

机译:热可溶咖喱香料姜黄素在体外研究中可抑制抗体-抗原相互作用:减轻自身免疫性疾病的一种可能疗法。

获取原文
获取原文并翻译 | 示例
   

获取外文期刊封面封底 >>

       

摘要

Chronic and complex autoimmune diseases, currently treated palliatively with immunosuppressives, require multi-targeted therapy for greater effectiveness. The naturally occurring polyphenol curcumin has emerged as a powerful 'nutraceutical' that interacts with multiple targets to regress diseases safely and inexpensively. Up to 8 g/day of curcumin for 18 months was non-toxic to humans. However, curcumin's utility is limited by its aqueous insolubility. We have demonstrated a heat-mediated 12-fold increase in curcumin's aqueous solubility. Here, we show by SDS-PAGE and surface plasmon resonance that heat-solubilized curcumin binds to proteins. Based on this binding we hypothesized that heat-solubilized curcumin or turmeric would prevent autoantibody targeting of cognate autoantigens. Heat-solubilized curcumin/turmeric significantly decreased binding of autoantibodies from Sjogren's syndrome (up to 43/70%, respectively) and systemic lupus erythematosus (up to 52/70%, respectively) patients as well as an animal model of Sjogren's syndrome (up to 50/60%, respectively) to their cognate antigens. However, inhibition was not specific to autoimmunity. Heat-solubilized curcumin/turmeric also inhibited binding of commercial polyclonal anti-spectrin to spectrin (50/56%, respectively). Thus, we suggest that the multifaceted heat-solubilized curcumin can ameliorate autoimmune disorders. In addition, the non-toxic curcumin could serve as a new protein stain in SDS-PAGE even though it is less sensitive than the Coomassie system which involves toxic chemicals
机译:目前,使用免疫抑制剂进行姑息治疗的慢性和复杂的自身免疫性疾病需要多目标治疗,以提高疗效。天然存在的多酚姜黄素已成为一种强大的“营养品”,可与多个靶标相互作用,以安全,廉价的方式消退疾病。每天最多8克姜黄素持续18个月对人体无毒。但是,姜黄素的用途受到其水溶性的限制。我们已经证明姜黄素的水溶性增加了热介导的12倍。在这里,我们通过SDS-PAGE和表面等离振子共振表明,热溶解的姜黄素与蛋白质结合。基于这种结合,我们假设热增溶的姜黄素或姜黄将阻止同源自身抗原的自身抗体靶向。热增溶的姜黄素/姜黄显着降低了干燥综合征(分别高达43/70%)和系统性红斑狼疮(分别高达52/70%)患者以及干燥综合征(动物模型)的自身抗体的结合(分别为50/60%)。但是,抑制作用并不是针对自身免疫。热增溶的姜黄素/姜黄还抑制了商业多克隆抗血影蛋白与血影蛋白的结合(分别为50/56%)。因此,我们建议多方面的热溶解姜黄素可以改善自身免疫性疾病。此外,即使无毒姜黄素的敏感性不如涉及有毒化学物质的考马斯系统,它也可以作为SDS-PAGE中的一种新蛋白质染色剂。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号