首页> 外文期刊>Cereal Research Communications >PHENOLIC ACIDS COMPOSITION OF MAIZE KERNELS MODULATES IN PLANTA FUNGAL GROWTH AND TRICHOTHECENES B PRODUCTION BY F. GRAMINEARUM1
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PHENOLIC ACIDS COMPOSITION OF MAIZE KERNELS MODULATES IN PLANTA FUNGAL GROWTH AND TRICHOTHECENES B PRODUCTION BY F. GRAMINEARUM1

机译:禾谷粉真菌在植株真菌生长和产毛孢菌素B产生的玉米仁酚酸组成。

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摘要

Kinetics of fungal spread and Trichothecenes B (TCT B) contamination were achieved using four hybrids of Maize characterized by different levels of resistance. Inoculation was performed using a toxigenic Fusarium graminearum strain 5 days after flowering into the silk channel. In addition, phenolic acids composition was evaluated at the different grain filling stages for the four hybrids. Results are discussed with regards to a potential involvement of phenolic acids in limitation of toxins accumulation and resistance level.
机译:使用具有不同抗性水平的四个玉米杂交种,可以实现真菌传播和Trichothecenes B(TCT B)污染的动力学。开花到丝通道中5天后,使用产毒镰刀镰刀菌菌株进行接种。此外,在四个杂种的不同籽粒充实阶段评估了酚酸组成。讨论了有关酚酸潜在参与毒素积累和耐药水平限制的结果。

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