Present status and prospects for cereal product development in China.

摘要

The variety and development of cereal products in China is discussed, with reference to: the present status of cereal foods in China (development status of major crops, development status of minor crops, development status of convenience foods, status and limitations of dietary instructions for Chinese residents, development status of whole grain foods in China); and development strategies and prospects for whole grain foods in China (whole grain foods, grain-based foods).