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首页> 外文期刊>Review in aquaculture >Feeding behaviour and digestive physiology in larval fish: current knowledge, and gaps and bottlenecks in research. (Special issue.)
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Feeding behaviour and digestive physiology in larval fish: current knowledge, and gaps and bottlenecks in research. (Special issue.)

机译:幼体鱼的摄食行为和消化生理:当前的知识以及研究的空白和瓶颈。 (特刊。)

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摘要

Food uptake follows rules defined by feeding behaviour that determines the kind and quantity of food ingested by fish larvae as well as how live prey and food particles are detected, captured and ingested. Feeding success depends on the progressive development of anatomical characteristics and physiological functions and on the availability of suitable food items throughout larval development. The fish larval stages present eco-morpho-physiological features very different from adults and differ from one species to another. The organoleptic properties, dimensions, detectability, movements characteristics and buoyancy of food items are all crucial features that should be considered, but is often ignored, in feeding regimes. Ontogenetic changes in digestive function lead to limitations in the ability to process certain feedstuffs. There is still a lack of knowledge about the digestion and absorption of various nutrients and about the ontogeny of basic physiological mechanisms in fish larvae, including how they are affected by genetic, dietary and environmental factors. The neural and hormonal regulation of the digestive process and of appetite is critical for optimizing digestion. These processes are still poorly described in fish larvae and attempts to develop optimal feeding regimes are often still on a 'trial and error' basis. A holistic understanding of feeding ecology and digestive functions is important for designing diets for fish larvae and the adaptation of rearing conditions to meet requirements for the best presentation of prey and microdiets, and their optimal ingestion, digestion and absorption. More research that targets gaps in our knowledge should advance larval rearing.
机译:食物的摄取遵循由进食行为定义的规则,该行为决定鱼幼虫摄取的食物的种类和数量,以及如何检测,捕获和摄取活的猎物和食物颗粒。喂养的成功取决于解剖特征和生理功能的逐步发展以及幼虫整个发育过程中合适食物的可利用性。鱼的幼虫阶段表现出的生态形态生理特征与成虫非常不同,并且在一个物种之间也有所不同。食品的感官特性,尺寸,可检测性,运动特性和浮力都是在喂养方式中应考虑但经常被忽略的关键特征。消化功能的原基因变化导致加工某些饲料的能力受到限制。仍然缺乏关于各种营养物质的消化和吸收以及鱼幼虫的基本生理机制的发生的知识,包括它们如何受到遗传,饮食和环境因素的影响。消化过程和食欲的神经和激素调节对于优化消化至关重要。这些过程在鱼类幼虫中的描述仍然很少,并且尝试制定最佳喂养方式的尝试通常仍是“反复试验”的基础。对饲料生态和消化功能的全面了解对于设计鱼幼虫的饮食以及适应饲养条件以满足对最佳呈现猎物和微生物的需求,以及它们的最佳摄取,消化和吸收的需求非常重要。针对我们知识差距的更多研究应促进幼体饲养。

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