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首页> 外文期刊>Livestock Science >Effects of different probiotic complexes of lactic acid bacteria on growth performance and gut environment of weaned piglets.
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Effects of different probiotic complexes of lactic acid bacteria on growth performance and gut environment of weaned piglets.

机译:乳酸菌不同益生菌复合物对断奶仔猪生长性能和肠道环境的影响。

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摘要

Ninety-six weaned (21-23 days of age) piglets (L x Y) from 12 litters were divided into 4 groups and fed a piglet diet ad libitum without and with supplementation of 600 ppm of one of three selected probiotic complexes in a 35-day growth trial. Piglets fed probiotic diets had higher feed intake and daily gain, and better feed conversion, than the control group (P<0.05) during the 1st two weeks after weaning. There was no effect of probiotic supplementation on performance (P>0.05) during weeks 3 to 5 after weaning. The concentration of lactic and acetic acid was higher (P<0.05) in ileum and colon of piglets fed probiotic diets on days 14 and 35, while propionic acid was higher only in the ileum on day 35 (P<0.05). There were no differences among the different probiotic complexes (P>0.05).
机译:将来自12窝的96头断奶仔猪(21至23天龄)分成4组,并在不添加和补充600 ppm的其中一种猪的情况下自由饲喂仔猪自由饮食在为期35天的生长试验中,选择了三种益生菌复合物。在断奶后的第一个两周内,饲喂益生菌饲料的仔猪比对照组具有更高的采食量和日增重,以及更好的饲料转化率(P <0.05)。断奶后3至5周,补充益生菌对生产性能无影响(P> 0.05)。饲喂益生菌的仔猪回肠和结肠中乳酸和乙酸的浓度在第14天和第35天较高(P <0.05),而丙酸仅在回肠中在第35天较高(P <0.05)。益生菌复合物之间没有差异(P> 0.05)。

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