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首页> 外文期刊>Legume research >Chemical composition and allelopathic effect of the essential oil of Artemisia herba-alba Asso. on seed germination and early seedling growth of legumes and grasses species.
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Chemical composition and allelopathic effect of the essential oil of Artemisia herba-alba Asso. on seed germination and early seedling growth of legumes and grasses species.

机译:茵陈蒿精油的化学成分和化感作用。对豆类和草种的种子萌发和幼苗的早期生长

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摘要

There is some evidence that allelopathic interference on the establishment of plants can be attributed to the effect of essential oils from Artemisia herba-alba. For this purpose, chemical composition essential oil and allelopathic effects of Artemisia herba-alba were evaluated to determine inhibitory or stimulatory effects of essential oils on seed germination and early seedling growth of two legumes (Medicago sativa L. and Onobrychis sativa Lam.) and three grasses (Lolium perenne L., Secale montanum Guss. and Bromus tomentellus Boiss.) in a laboratory experiment. The essential oils of aerial parts of Artemisia herba-alba were obtained by steam distillation and analyzed by GC-MS. Seed germination test was carried out on filter paper moistened with 5 ml of dilutions of essential oil or distilled water as control. The results showed that increased essential oil concentration reduced root lengths in Medicago sativa, Onobrychis sativa and Bromus tomentellus. Also, The effects of essential oil concentrations on seed germination show a tendency of being stimulatory effect at lower concentrations (300 ppm, 500 ppm) in S. montanum and inhibitory at higher concentration (700 ppm) in all species except O. sativa. Percentage and speed of germination decreased with increasing essential oil concentration in grasses. However, no significant effect was seen on the two legumes species. GC-MS studies revealed that The major compounds were cis-pinocarveol (17.5%), artemisia ketone (13%), trans-sabinene hydrate (8.5%), 1,8-cineole (8%) and aromadendrene (4.7%). Oxygenated monoterpenes constituted the major fraction of the essential oil in Artemisia herba-alba. Generally, Artemisia herba-alba shows allelopathic activity with increased essential oil concentration, which was more effective on seed germination and seedling growth of grasses.
机译:有证据表明,化感作用对植物生长的干扰可以归因于青蒿(Artemisia herba-alba)精油的作用。为此,评估了香精油的化学成分和青蒿的化感作用,以确定香精油对两种豆类(Medicago sativa L.和Onobrychis sativa Lam。)和三种豆类的种子发芽和早期幼苗生长的抑制或刺激作用。实验室实验中的草(黑麦草(Perlium L.),黑麦草(Secale montanum Guss。)和布罗姆斯(Bromus tomentellus Boiss。))。通过水蒸气蒸馏法获得蒿蒿地上部分的精油,并通过GC-MS进行分析。在浸有5 ml精油或蒸馏水稀释液作为对照的滤纸上进行种子发芽测试。结果表明,增加的精油浓度可降低紫花苜蓿,苜蓿和紫花布鲁姆的根长。同样,精油浓度对种子发芽的影响显示出一种趋势,即在褐煤链球菌中较低浓度(300 ppm,500 ppm)下有刺激作用,而在除稻米以外的所有物种中较高浓度(700 ppm)上均具有抑制作用。随着草中精油浓度的增加,发芽率和发芽速度降低。但是,没有观察到对这两种豆科植物的显着影响。 GC-MS研究表明,主要化合物为顺式樟脑甾醇(17.5%),蒿甲酮(13%),反式sa水合物(8.5%),1,8-桉树脑(8%)和芳香树烯(4.7%)。含氧的单萜类化合物是草蒿中精油的主要部分。通常,艾蒿(Alemisia herba-alba)表现出化感作用,且精油浓度增加,对草的种子发芽和幼苗生长更有效。

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