...
首页> 外文期刊>Nutrition Research and Practice >Examination of lysine requirement of healthy young male adults on a Chinese habitual diet by the modified indicator amino acid oxidation method
【24h】

Examination of lysine requirement of healthy young male adults on a Chinese habitual diet by the modified indicator amino acid oxidation method

机译:用改良指示剂氨基酸氧化法检查健康中国青年人习惯饮食中赖氨酸的需求量

获取原文
获取原文并翻译 | 示例

摘要

There is currently no reference for intake of lysine for Chinese people; therefore, the present study was conducted to determine the lysine 'requirement of Chinese young male adults on a habitual Chinese mixed diet based on the modified indicator amino acid oxidation method. Seven young men with a mean age of 23.7 +/- 2.2 years that were healthy based on questionnaire, physical examinations and screening tests were evaluated. Subjects were evaluated over five consecutive 7 day periods, during which time they were administered decreasing amounts of lysine via the diet (65, 55, 45, 35, 25 mg.kg(-1).d(-1)). Subjects were allowed to adapt from day 1 to 6 and the isotopes were measured on day 7 in each period. The subjects' body weights, body compositions and plasma proteins were also examined during the study. Amino acid kinetics were measured based on the indicator amino acid oxidation technique using the (CO2)-C-13 release rate and phenylalanine oxidation rate to estimate lysine requirements. Body weights, body compositions, and plasma proteins of subjects did not change significantly relative to those at baseline. The mean and the upper 95% CI of lysine requirements of Chinese habitual diets were determined to be 58.41 and 70.09 mg.kg(-1).d(-1), respectively, based on the (CO2)-C-13 release rate and 54.28 and 65.14 mg.kg(-1).d(-1), respectively, based on the phenylalanine oxidation rate.
机译:目前尚无中国人摄入赖氨酸的参考文献。因此,本研究旨在根据改良的指示剂氨基酸氧化法,确定习惯混合中式饮食的中国年轻男性成年人赖氨酸的需求量。根据问卷调查,体格检查和筛查测试,对七名平均年龄为23.7 +/- 2.2岁的健康男性进行了评估。在连续7天的五天内对受试者进行评估,在此期间,他们通过饮食降低了赖氨酸的量(65、55、45、35、25 mg.kg(-1).d(-1))。从第1天到第6天让受试者适应,并在每个时期的第7天测量同位素。在研究过程中还检查了受试者的体重,身体组成和血浆蛋白。基于指示剂氨基酸氧化技术,使用(CO2)-C-13释放速率和苯丙氨酸氧化速率测量氨基酸动力学,以估算赖氨酸需求量。受试者的体重,身体组成和血浆蛋白相对于基线时没有明显变化。根据(CO2)-C-13释放率,中国习惯饮食中赖氨酸需求量的平均值和95%CI分别为58.41和70.09 mg.kg(-1).d(-1)。根据苯丙氨酸的氧化速率分别为54.28和65.14 mg.kg(-1).d(-1)。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号