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首页> 外文期刊>Nutrition >Postprandial adiponectin and gelatinase response to a high-fat versus an isoenergetic low-fat meal in lean, healthy men
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Postprandial adiponectin and gelatinase response to a high-fat versus an isoenergetic low-fat meal in lean, healthy men

机译:瘦,健康男性餐后脂联素和明胶酶对高脂餐和等能量低脂餐的反应

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摘要

Objective: Evidence suggests that an acute systemic inflammatory response is invoked after consumption of a high-energy meal. Postprandial regulation of adiponectin, an adipose tissue-derived, anti-inflammatory hormone, and the gelatinases, matrix metalloproteinase (MMP)-2 and MMP-9, endopeptidases implicated in a diverse range of inflammatory processes, remain inconclusive. The aim of this study was to assess the postprandial effect of a high-energy (1212 kcal) meal on plasma adiponectin, MMP-2 and MMP-9 activity, glucose, insulin, triacylglycerols, total cholesterol, highdensity lipoprotein cholesterol, and the differential effects on these parameters depending on whether the test meal was high fat (HF; 46 g fat, 1210 kcal) or isoenergetic and low fat (LF; 15 g fat, 1214 kcal energy).
机译:目的:证据表明,食用高能量餐后会引起急性全身性炎症反应。餐后对脂联素(一种来自脂肪组织的消炎激素)以及明胶酶,基质金属蛋白酶(MMP)-2和MMP-9(涉及多种炎症过程的内肽酶)的餐后调节尚无定论。这项研究的目的是评估高能量(1212 kcal)餐对血浆脂联素,MMP-2和MMP-9活性,葡萄糖,胰岛素,三酰甘油,总胆固醇,高密度脂蛋白胆固醇以及餐后脂肪的影响对这些参数的影响取决于测试膳食是高脂肪(HF; 46 g脂肪,1210 kcal)还是同能低脂肪(LF; 15 g脂肪,1214 kcal能量)。

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