A new megastigmane sulphoglycoside and polyphenolic constituents from pericarps of Garcinia mangostana

Thu Huong Tran; Tram Le Huyen; Thi Minh Tran; Tuan Anh Nguyen; Thanh Binh Pham; Dat Nguyen Tien

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A new megastigmane sulphoglycoside and polyphenolic constituents from pericarps of Garcinia mangostana

机译：芒果藤皮果皮中的一种新的千金藤磺苷和多酚成分

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A megastigmane sulphoglycoside together with three phenolic compounds were isolated from the water-soluble fraction of the pericarps of Garcinia mangostana. The structure of the new compound was determined as 4-O-sulpho-beta-D-glucopyranosyl abscisate (1) by spectroscopic data. Proanthocyanidin A2 (2) showed potent a-glucosidase inhibitory and DPPH scavenging activities with IC50 values of 3.46 and 11.6 mu M, respectively.

机译：从芒果藤的果皮的水溶性级分中分离出一种大头香素磺苷和三种酚类化合物。通过光谱数据确定该新化合物的结构为4-O-磺基-β-D-吡喃葡萄糖基脱落酸（1）。原花青素A2（2）表现出强力的α-葡萄糖苷酶抑制和DPPH清除活性，IC50值分别为3.46和11.6μM。

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来源
《Natural product research 》 |2016年第15期| 共7页
作者
Thu Huong Tran; Tram Le Huyen; Thi Minh Tran; Tuan Anh Nguyen; Thanh Binh Pham; Dat Nguyen Tien;
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原文格式 PDF
正文语种 eng
中图分类药学 ;
关键词
Garcinia mangostana; megastigmane sulphoglycoside; proanthocyanidin A2; alpha-glucosidase; DPPH;

机译：芒果藤;大头牛磺苷;原花青素A2;α-葡萄糖苷酶;DPPH;

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1. A new megastigmane sulphoglycoside and polyphenolic constituents from pericarps of Garcinia mangostana [J] . Thu Huong Tran, Tram Le Huyen, Thi Minh Tran, Natural product research . 2016 ,第13a15期

机译：芒果藤皮果皮中的一种新的千金藤磺苷和多酚成分
2. Antibacterial Activity of Constituents from Mangosteen i xmlns="http://www.wiley.com/namespaces/wiley">Garcinia mangostana/i>Garcinia mangostana Fruit Pericarp against Several Channel Catfish Pathogens [J] . Meepagala Kumudini M., Schrader Kevin K. Journal of Aquatic Animal Health . 2018 ,第3期

机译：来自山竹雌蕊的成分的抗菌活性=“http://www.wiley.com/namespaces/wiley”> garcinia mangostana＆
3. Clinical and microbiological efficacy of 4% Garcinia mangostana Garcinia mangostana L. pericarp gel as local drug delivery in the treatment of chronic periodontitis: A randomized, controlled clinical trial [J] . Mahendra Jaideep, Mahendra Little, Svedha Priyadharshini, Journal of investigative and clinical dentistry. . 2017 ,第4期

机译：4％Garcinia mangostana garcinia mangostana L. pericarp凝胶作为当地药物递送治疗慢性牙周炎的临床和微生物疗效：随机，受控临床试验
4. Biodiversity analysis of spontaneously fermented Garcinia mangostana pericarp: From laboratory scale to pilot scale [C] . M S Soaib, J Salihon, K H Ku Hamid International Conference on Nanomaterials: Science, Engineering and Technology . 2020

机译：自发性发酵的Garcinia Mangostana Pericarp的生物多样性分析：从实验室规模到飞行规模
5. Studies on juvenility of mangosteen (Garcinia mangostana L.). [D] . Salakpetch, Surmsuk. 2000

机译：山竹（Garcinia mangostana L.）的幼性研究。
6. Extraction of anthocyanins from pericarp and lipids from seeds of mangosteen (Garcinia mangostana L.) by Ultrasound-assisted extraction (UAE) and evaluation of pericarp extract enriched functional ice-cream [O] . Lawan Hiranrangsee, Kishore K. Kumaree, Muhammad Bilal Sadiq, 2016

机译：超声波辅助提取法提取山竹果皮中的花色苷和山竹种子中的脂质并评价富含果皮的功能冰淇淋
7. Perbedaan daya antiglukan NaOCl 2,5 dan ekstrak kulit manggis (Garcinia mangostana L.) 0,09 terhadap Enterococcus faecalis (Comparison of antiglucan activity between NaOCl 2.5 and mangosteen pericarp extract (Garcinia mangostana Linn) 0.09 against Enterococcus faecalis) [O] . Nabiela Rahardia, M Rulianto, Dian Agustin Wahjuningrum 2019

机译：NaoCl 2.5％NaoCl电力和山竹皮革提取物（Garcinia mangostana L.）0.09％对肠球菌的粪便（NaoCl 2.5％与山竹植物的抗原活动比较（Garcinia mangostana Linn）0.09％对肠球菌粪便的比较）

A new megastigmane sulphoglycoside and polyphenolic constituents from pericarps of Garcinia mangostana

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