Antibacterial Activity of Phytoalexins from Infected Theobroma cacao L

Emmanuel Dayo Fagbohun; Babatunde Idowu Aderiye; Saburi Adejimi Adesanya

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Antibacterial Activity of Phytoalexins from Infected Theobroma cacao L

机译：受感染可植物抗毒素的抗菌活性

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摘要

Aims: To study the antimicrobial activities of the compounds produced due to reactions of cocoa (Theobroma cacao) with Phytophthora palmivora during infection.

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来源
《Biotechnology Journal International》 |2015年第2期|85-93|共9页
作者
Emmanuel Dayo Fagbohun; Babatunde Idowu Aderiye; Saburi Adejimi Adesanya;
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作者单位

Department of Microbiology, Ekiti State University;

Department of Pharmacognosy, Obafemi Awolowo University (O.A.U), Ile Ife, Nigeria and Olabisi Onabanjo University, Ago Iwoye, Ogun State;

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原文格式 PDF
正文语种英语
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关键词
Phytoalexin; agar diffusion; paper disc; Theobroma;

机译：植物抗毒素;琼脂扩散;纸盘;茶树瘤;

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Antibacterial Activity of Phytoalexins from Infected Theobroma cacao L

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