首页> 外文期刊>Metabolism: Clinical and Experimental >alpha-Lipoic acid prevents the development of glucose-induced insulin resistance in 3T3-L1 adipocytes and accelerates the decline in immunoreactive insulin during cell incubation.
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alpha-Lipoic acid prevents the development of glucose-induced insulin resistance in 3T3-L1 adipocytes and accelerates the decline in immunoreactive insulin during cell incubation.

机译:α-硫辛酸可防止3T3-L1脂肪细胞中葡萄糖诱导的胰岛素抵抗的发展,并加速细胞孵育过程中免疫反应性胰岛素的下降。

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摘要

Oxidative stress has been implicated in glucose toxicity. We tested the hypothesis that certain antioxidants may prevent insulin-resistant glucose transport that develops in adipocytes after sustained exposure to high glucose, provided insulin is present. The antioxidant alpha-lipoic acid has been proposed as an insulin sensitizer. 3T3-L1 adipocytes were preincubated 18 hours in media containing insulin (0.6 nmol/L) with low (5 mmol/L) or high (25 mmol/L) glucose with or without alpha-lipoate, dihydrolipoate (each 0.1 to 0.5 mmol/L), or N-acetylcysteine (1 to 5 mmol/L). After extensive re-equilibration in insulin and antioxidant-free media, basal and maximally insulin-stimulated (100 nmol/L) glucose transport was measured. Insulin was quantified by radioimmunoassay. Preincubation with alpha-lipoate and dihydrolipoate but not N-acetylcysteine increased subsequent basal glucose transport; the effect was much smaller than that of acute maximal insulin stimulation. Preincubation in high glucose without antioxidants inhibited acutely insulin-stimulated glucose transport by 40% to 50% compared with low glucose. This down- regulation was partially or completely prevented by each antioxidant. In cell-free media, the 2 reductants, dihydrolipoate and N-acetylcysteine, rapidly decreased immunoreactive insulin, but alpha-lipoate was ineffective. However, during incubation with adipocytes, alpha-lipoate, and dihydrolipoate promoted the decline in immunoreactive insulin nearly equally. Because insulin and high glucose are synergistic in inducing insulin resistance in this model, the reduction in immunoreactive insulin probably contributed to the protective effect of the antioxidants. 3T3-L1 adipocytes efficiently metabolize alpha-lipoate to dihydrolipoate, which may be released into the medium. The stimulation of glucose transport by alpha-lipoic acid may represent redox effects in subcellular compartments that are accessible to dihydrolipoate. Copyright 2001 by W.B. Saunders Company
机译:氧化应激与葡萄糖毒性有关。我们测试了以下假设:如果存在胰岛素,某些抗氧化剂可能会阻止持续暴露于高葡萄糖后在脂肪细胞中产生的胰岛素抵抗性葡萄糖转运。已经提出了抗氧化剂α-硫辛酸作为胰岛素敏化剂。将3T3-L1脂肪细胞在含有胰岛素(0.6 nmol / L),葡萄糖含量低(5 mmol / L)或葡萄糖高(25 mmol / L),有或没有α-硫辛酸酯,二氢硫辛酸酯(每种0.1至0.5 mmol / L)的培养基中预孵育18小时L)或N-乙酰半胱氨酸(1至5 mmol / L)。在胰岛素和无抗氧化剂的培养基中进行充分的重新平衡后,测量了基础和最大胰岛素刺激(100 nmol / L)的葡萄糖转运。通过放射免疫分析定量胰岛素。与α-硫辛酸酯和二氢硫辛酸酯预孵育,但不与N-乙酰半胱氨酸预孵育,可增加随后的基础葡萄糖转运。该作用远小于急性最大胰岛素刺激的作用。与低葡萄糖相比,在不含抗氧化剂的高葡萄糖条件下进行预孵育可将胰岛素刺激的葡萄糖转运抑制40%至50%。每种抗氧化剂均部分或完全防止了这种下调。在无细胞培养基中,两种还原剂二氢硫辛酸酯和N-乙酰半胱氨酸迅速降低了免疫反应性胰岛素,但α-硫辛酸酯无效。但是,在与脂肪细胞孵育期间,α-硫辛酸酯和二氢硫辛酸酯几乎同样地促进了免疫反应性胰岛素的下降。因为在此模型中,胰岛素和高葡萄糖在诱导胰岛素抵抗中具有协同作用,所以免疫反应性胰岛素的减少可能有助于抗氧化剂的保护作用。 3T3-L1脂肪细胞有效地将α-硫辛酸酯代谢为二氢硫辛酸酯,然后将其释放到培养基中。 α-硫辛酸对葡萄糖转运的刺激可能代表了在二氢硫辛酸酯可及的亚细胞区室中的氧化还原作用。 W.B.版权所有2001桑德斯公司

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