FOODFORTHOUGHT: Food education is vital for both consumers and the food industry. For Wales, the issue is one that is being placed at the heart of government

摘要

Amajor issue for everyone in the food industry is consumer education - and the meat sector is no exception. Whether it is nutritional knowledge or simple cooking skills, there is an increasing need for both government and industry to play a role in improving knowledge among consumers. Obesity and health are becoming key issues for the food industry to tackle and the industry needs to take the upper hand and push for better education to ensure consumers are aware of the risks and can make healthy choices at the point of sale. And where better to start than in the UK's schools?