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首页> 外文期刊>Canadian Journal of Animal Science >Effect of Propionibacterium acidipropionici P169 on growth performance and rumen metabolism of beef cattle fed a corn- and corn dried distillers' grains with solubles-based finishing diet.
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Effect of Propionibacterium acidipropionici P169 on growth performance and rumen metabolism of beef cattle fed a corn- and corn dried distillers' grains with solubles-based finishing diet.

机译:酸性丙酸丙酸杆菌P169对饲喂玉米和玉米干酒糟的可溶精制日粮对肉牛生长性能和瘤胃代谢的影响。

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A growth and metabolism experiment was conducted to evaluate the effect of Propionibacterium acidipropionici P169 on feedlot steers fed a corn- and corn dried distillers' grains with soluble (DDGS)-based finishing diet. Steers (40 non-cannulated and 8 ruminally cannulated) were divided into two groups and administered 10 g head-1 d-1 of maltodextrin containing 1x1011 cfu of P169 or the same amount of carrier (Control), top-dressed once daily upon feeding. Feed intake, growth rate and feed efficiency were determined over 115 d. For cannulated steers, ruminal pH was monitored continuously for 5 d during the second week of each month over the entire feeding period, with rumen samples collected 3 h after feeding on days 1 and 5. Molar proportions of butyrate, branched-chain volatile fatty acids (VFA) and NH3-N concentration increased (P<0.01) with P169, whereas total VFA, molar proportions of propionate, the acetate:propionate ratio and lactate concentration did not differ (P>0.05) between treatments. P169 had a limited effect on ruminal pH as duration and area under the curve both at pH 5.5 and 5.2 as well as frequency of acute ruminal acidosis bouts were similar (P>0.05) for both groups. Compared with control steers, steers fed P169 had more (P<0.05) bouts of sub-acute ruminal acidosis (SARA). All steers had similar (P>0.05) feed intake, growth rate, feed efficiency and carcass characteristics, except for longissiumus muscle area, being less (P<0.05) for P169 steers than controls. Supplementing P169 to beef cattle fed a corn- and corn DDGS-based finishing diet had no effect on growth performance of beef cattle or ruminal pH and increased the bouts of SARA.
机译:进行了生长和代谢实验,以评估酸性丙酸丙酸杆菌P169对饲喂玉米和玉米干酒糟的可溶性(DDGS)日粮的育肥场ers牛的影响。将公牛(40头未插管和8头瘤胃插管)分为两组,并给予10 g head -1 d -1 含1x10 11 cfu P169或等量的载体(对照),喂食后每天追肥一次。在115 d内确定饲料采食量,生长速率和饲料效率。对于插管ste牛皮,在整个饲喂期间的每个月的第二周内,连续5 d监测瘤胃pH值,在饲喂第1天和第5天后3 h收集瘤胃样品。丁酸酯,支链挥发性脂肪酸的摩尔比例为摩尔比(PFA)和(VFA)和NH 3 -N的浓度随P169的增加而增加(P <0.01),而总VFA,丙酸酯的摩尔比例,乙酸盐:丙酸酯的比例和乳酸浓度没有差异(P> 0.05)。治疗之间。 P169对瘤胃pH的影响有限,因为在pH 5.5和5.2时曲线下的持续时间和面积以及急性瘤胃酸中毒发作的频率在两组中相似(P> 0.05)。与对照组相比,饲喂P169的ste牛具有更高的(P <0.05)亚急性瘤胃酸中毒(SARA)发作。除长肌肌肉面积外,所有ste牛皮的采食量,生长速率,饲料效率和car体特性均相似(P> 0.05),P169 ers牛皮的对照组比对照少(P <0.05)。向以玉米和玉米基于DDGS的最终饮食喂养的肉牛补充P169对肉牛的生长性能或瘤胃pH值没有影响,并且增加了SARA的发作。

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