Spirulina: Perhaps, the Best Food on Earth!

摘要

A promising blue-green alga known as Spirulina is now receiving worldwide attention not only as an immediate food resource but also as an important future food. Many have great esteem for the alga, due to its tremendous medicinal and gastronomic qualities, as a perfect food. It is also touted as a "super food" due to the high nutrients it packs in every gram than any other food, plant, grain, herb, or similar health supplements available. A favorable and growing market worldwide for Spirulina products has been emerging on the horizon. Researchers and manufacturers, so far, have joined hands in exploiting benefits from the super microvegetable Spirulina.