...
首页> 外文期刊>Fish Physiology and Biochemistry >Nutrient and amino acid profiles of egg and larvae of Asian seabass, Lates calcarifer (Bloch)
【24h】

Nutrient and amino acid profiles of egg and larvae of Asian seabass, Lates calcarifer (Bloch)

机译:亚洲鲈鱼卵和幼鱼的营养和氨基酸特征

获取原文
获取原文并翻译 | 示例
   

获取外文期刊封面封底 >>

       

摘要

Fertilized eggs and developing larvae of hatchery reared Asian seabass, Lates calcarifer ( Bloch), were analyzed to determine the changes occurring in their proximate and amino acid ( AA) composition. The fertilized dry egg weighed 31 mug and contained 13.71 mug (44%) protein, 8.48 mug (27%) lipid and 0.657 J of gross energy. Dry weight decreased by 39% during hatching. The protein, lipid and carbohydrate nutrients decreased by 4.86, 4.15 and 0.09 mug, respectively from egg to 2-days post hatching (dph) larvae (pre-feeding). The protein content of the spawned eggs and larvae were hydrolysed to AA in the laboratory. The fertilized eggs had a total AA content of 42% of their dry weight. The egg contained 1.287 mug, 1.132 mug, 0.964 mug, 0.942 mug, 0.787 mug and 0.713 mug of leucine, lysine, arginine, valine, threonine and phenylalanine, respectively and these six indispensable amino acids (IAA) constituted approximately 78% of the total IAA. In the early feeding stages of L. calcarifer larvae, the ratio of IAA/DAA increased from 0.797 in the pre-feeding stage to 1.632 after 2 days of feeding. During larval growth of L. calcarifer, the percentage contribution of isoleucine and leucine to total IAA contents increased, while it decreased for lysine, phenyl alanine and arginine. L. calcarifer larvae were found to have proteins, which are rich in glutamic acid, leucine and lysine, and poor in threonine and histidine, suggesting high dietary leucine and lysine IAA requirement.
机译:对孵化场饲养的亚洲鲈鱼(Lates calcarifer(Bloch))的受精卵和发育中的幼虫进行分析,以确定其近端和氨基酸(AA)组成的变化。受精的干蛋重31杯,其中包含13.71杯(44%)蛋白质,8.48杯(27%)脂质和0.657 J总能量。孵化期间干重降低了39%。从卵到孵化后两天(dph)幼虫(预喂食),蛋白质,脂质和碳水化合物的营养素分别下降了4.86、4.15和0.09马克杯。产卵卵和幼虫的蛋白质含量在实验室中被水解为AA。受精卵的总AA含量为干重的42%。鸡蛋中分别包含亮氨酸,赖氨酸,精氨酸,缬氨酸,苏氨酸和苯丙氨酸的1.287杯,1.132杯,0.964杯,0.942杯,0.787杯和0.713杯,这六个必不可少的氨基酸(IAA)约占总量的78% IAA。在卡尔卡弗氏幼虫的早期喂养阶段,IAA / DAA的比例从喂养前的0.797增加到喂养2天后的1.632。在钙化乳酸菌的幼虫生长期间,异亮氨酸和亮氨酸占IAA总含量的百分比增加,而赖氨酸,苯基丙氨酸和精氨酸的百分比下降。发现鳞翅目幼虫的蛋白质含有丰富的谷氨酸,亮氨酸和赖氨酸,而苏氨酸和组氨酸的含量很低,表明饮食中对亮氨酸和赖氨酸的IAA含量较高。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号