An innovative range of 100% fruit snacks and bars for health-conscious consumers has been developed by Baker Perkins. The new ServoGel~(TM) Natural cooking and depositing process produces a broad spread of tasty, healthy and high-value snack products. Deposited fruit snacks can be marketed as bite size pieces or bars, and are made from a variety of fruit sources, including paste, puree, pulp, juice/juice concentrate, peel and dried fruit. Options include centre-fillings, inclusions such as fruits or nuts, and layers; bars can be left plain or finished with a topping of cereal or nuts. For children, appeal can be increased by using the high definition surface for convincing character images.
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