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Leaf flavonoids of the cruciferous species, Camelina sativa, Crambe spp., Thlaspi arvense and several other genera of the family Brassicaceae

机译:十字花科物种的叶黄酮,山茶(Camelina sativa),Crambe spp。,Thlaspi arvense和十字花科的其他几个属

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摘要

The flavonoid profiles of 22 accessions of Camelina sativa and five other crucifer species, Crambe abyssinica, Crambe hispanica, Thlaspi arvense, Brassica napus, and Sinapis alba, were studied by a combination of liquid, paper and thin layer chromatography. Flavonoids were confirmed by comparison of their characteristics, including colour under UV light, changes to colour under UV with fuming in NH3 vapour, UV spectra and comparison of RF-values, with those of authentic standards. HPLC-mass spectroscopic data were obtained to confirm identities of several compounds. Flavonoids present in several other crucifer species were identified by TLC only. We report the accumulation of derivatives of the flavonols, quercetin, in C sativa; quercetin and kaempferol in C hispanica var. glabrata; quercetin, kaempferol and isorhamnetin in B. napus; and kaempferol and isorhamnetin in S. alba. Derivatives of the flavones, apigenin and luteolin, accumulate in C abyssinica, C hispanica var. hispanica and T arvense leaves.
机译:通过液相色谱,纸质色谱和薄层色谱相结合的方法研究了22种山茶(Camelina sativa)和其他5个十字花科植物(Crambe abyssinica,Crambe hispanica,Thlaspi arvense,Brassica napus和Sinapis alba)的类黄酮谱。通过比较类黄酮的特征,包括在紫外光下的颜色,在NH3蒸气中发烟的紫外光下的颜色变化,紫外光谱和RF值的比较(与真实标准品的比较)来确认类黄酮。获得HPLC-质谱数据以确认几种化合物的身份。仅通过TLC鉴定了其他几种十字花科植物中的类黄酮。我们报告了苜蓿中黄酮醇,槲皮素的衍生物的积累;槲皮素和山emp酚在西班牙组织变种中。 glabrata;甘蓝型油菜中的槲皮素,山奈酚和异鼠李素;以及S. alba中的kaempferol和isorhamnetin。黄酮,芹菜素和木犀草素的衍生物积聚在阿比西尼亚种,西班牙种变种中。西班牙种和丁香叶。

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