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首页> 外文期刊>Food analytical methods >Simultaneous Determination of Tebufenozide and Phoxim in Chinese Cabbage and Soil Using Ultrahigh-Performance Liquid Chromatography Tandem Mass Spectrometry
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Simultaneous Determination of Tebufenozide and Phoxim in Chinese Cabbage and Soil Using Ultrahigh-Performance Liquid Chromatography Tandem Mass Spectrometry

机译:高效液相色谱串联质谱法同时测定大白菜和土壤中的布非诺齐和辛硫磷

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摘要

This study demonstrates a new, rapid, and sensitive analytical method for the simultaneous determination of tebufenozide and phoxim in cabbage and soil using a modified quick, easy, cheap, effective, rugged, and safe (QuEChERS) sample preparation procedure followed by ultrahigh-performance liquid chromatography coupled with tandem mass spectrometry. Tebufenozide and phoxim were extracted with acetonitrile and subsequently cleaned up with a primary and secondary amine sorbent prior to sample analysis. Recoveries ranged from 77.2 to 107.3 % for all analytes, with relative standard deviation values lower than 8.8 % in matrices at three levels (0.005, 0.01, 0.1 mg/kg). The limit of quantification for tebufenozide and phoxim in cabbages and soil was 0.005 mg/kg, respectively. The developed method was used to study the dissipation of the pesticides in cabbage and soil in a field trial. The tebufenozide and phoxim dissipated with half-life of 4.5-4.8 and 0.7-0.7 days (in cabbage) and 10.8-12.7 and 1.1-1.5 days (in soil), respectively. The final residue concentrations of tebufenozide and phoxim were 0.022-0.482 and 0.029-0.042 mg/kg (in cabbage) and 0.029-0.487 and 0.025-0.043 mg/kg (in soil), respectively. The results further confirmed the reliability and efficacy of the proposed method for routine pesticide residue monitoring in soil and cabbage samples.
机译:这项研究证明了一种新的,快速,灵敏的分析方法,可使用改良的快速,简便,廉价,有效,坚固耐用且安全的(QuEChERS)样品制备方法,同时进行超高性能的测定,同时测定卷心菜和土壤中的布非诺齐和辛硫磷液相色谱与串联质谱联用。用乙腈萃取戊丁嗪和辛硫磷,然后在进行样品分析之前用伯胺和仲胺吸附剂进行净化。所有分析物的回收率范围为77.2%至107.3%,在三个水平(0.005、0.01、0.1 mg / kg)的基质中,相对标准偏差值低于8.8%。卷心菜和土壤中的布非诺齐和辛硫磷的定量限分别为0.005 mg / kg。将该方法用于田间试验研究白菜和土壤中农药的消散。戊丁草胺和辛硫磷的半衰期分别为4.5-4.8天和0.7-0.7天(在白菜中)和10.8-12.7和1.1-1.5天(在土壤中)。最终的布非诺齐和辛硫磷残留浓度分别为0.022-0.482和0.029-0.042 mg / kg(在白菜中)和0.029-0.487和0.025-0.043 mg / kg(在土壤中)。结果进一步证实了所提出的常规监测土壤和大白菜样品中农药残留的方法的可靠性和有效性。

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