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首页> 外文期刊>Food and Chemical Toxicology: An International Journal Published for the British Industrial Biological Research >Application of the margin of exposure (MOE) approach to substances in food that are genotoxic and carcinogenic. Example: leucomalachite green.
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Application of the margin of exposure (MOE) approach to substances in food that are genotoxic and carcinogenic. Example: leucomalachite green.

机译:对食物中具有遗传毒性和致癌性的物质采用暴露裕度(MOE)方法。例如:白孔雀绿。

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摘要

Leucomalachite green (LMG) is mutagenic and produces DNA-adducts in vivo, and is carcinogenic in rodent bioassays. Dose-response modelling of the data for hepatocellular adenomas and carcinomas in female mice gave a BMDL10 of 20 mg/kg-bw/day. Limited data are available on the concentrations present in fish for human consumption. Human exposure estimates assumed that all consumed fish is contaminated with LMG. The calculated MoEs were 4,000,000 and 400,000 respectively for average and high exposure estimates.
机译:白孔雀石绿(LMG)具有致突变性,并在体内产生DNA加合物,并且在啮齿动物生物测定中具有致癌性。雌性小鼠肝细胞腺瘤和癌症数据的剂量反应模型得出的BMDL10为20 mg / kg-bw /天。关于供人类食用的鱼类中所含浓度的有限数据。人体暴露估计假设所有食用鱼均受LMG污染。平均和高暴露量估算值的MoE分别为4,000,000和400,000。

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