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首页> 外文期刊>Food analytical methods >Comparative Evaluation of Chrysanthemum Flos from Different Origins by HPLC-DAD-MS (n) and Relative Response Factors
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Comparative Evaluation of Chrysanthemum Flos from Different Origins by HPLC-DAD-MS (n) and Relative Response Factors

机译:通过HPLC-DAD-MS(n)和相关响应因子比较不同来源的菊花花

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摘要

Chrysanthemum Flos (CF), the dry capitulum of the Compositae family of plants, is used in herbal medicine and as tea material in China, as well as other areas of Asia and northeastern Europe. Evidence indicates it may have antioxidant, anti-inflammatory, and cardioprotective function. We developed a HPLC coupled with diode array detection and electrospray ionization tandem mass spectrometry (HPLC-DAD-ESI/MS) method to identify and characterize the main chemical components of CF from nine origins, including different species, cultivars, and adulterations, using relative response factors (RRFs). The readily available active component chlorogenic acid was selected as the reference compound for calculating the RRFs of the other seven analytes, including luteolin, quercetin, luteolin-7-O-glucoside, 3,5-dicaffeoylquninic acid, linarin, apigenin, diosmetin, and acacetin. Their RRFs against chlorogenic acid at 340 nm were between 0.506 and 1.103. The variation of RRFs on three columns and two HPLC systems was less than 3.8 %, with good reproducibility. Using the RRFs, the main components of CF were quantified. Furthermore, based on their quantitative comparison results, hierachical clustering analysis (HCA) was employed to differentiate the various origins of CF. The proposed method is appropriate for rapid discrimination of the different origins of CF. It is especially useful for the quantitative analysis of CF when the reference standards of flavonoids and hydroxycinnamoylquinic acids are not readily available.
机译:菊科植物菊科植物菊(CF),在中国以及亚洲和东北欧其他地区被用作草药和茶原料。有证据表明它可能具有抗氧化,抗炎和保护心脏的功能。我们开发了一种结合二极管阵列检测和电喷雾串联质谱(HPLC-DAD-ESI / MS)的HPLC方法,使用相对方法鉴定和表征来自9个产地的CF的主要化学成分,包括不同的物种,品种和掺假。响应因子(RRF)。选择现成的活性成分绿原酸作为参考化合物,以计算其他七种分析物的RRF,包括木犀草素,槲皮素,木犀草素-7-O-葡糖苷,3,5-二咖啡酰奎宁酸,柠檬脂,芹菜素,薯os皂素和阿沙西汀。它们在340 nm处对绿原酸的RRF在0.506和1.103之间。在三个色谱柱和两个HPLC系统上,RRF的变化小于3.8%,具有良好的重现性。使用RRF,可以量化CF的主要成分。此外,根据他们的定量比较结果,采用层次聚类分析(HCA)来区分CF的各种来源。所提出的方法适用于快速区分CF的不同来源。当类黄酮和羟基肉桂酰基奎尼酸的参考标准品不易获得时,它对CF的定量分析特别有用。

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