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What makes cut flowers last longer:Everyone has heard some trick to keep a bloom-filled vase beautiful. We find out which ones really work

机译:是什么让切花持续更长时间:每个人都听说过一些使花开的花瓶保持美丽的技巧。我们找出哪些真正有效

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摘要

One of the great joys of gardening is taking beautiful blooms from favorite plants and placing them indoors to brighten a room. Cut flowers, however, can quickly lose their beauty. A quick internet search yields a wide variety of methods claiming to prolong the life of cut flowers. Most of the methods involve adding something to the water in the vase, usually items found in the average home: bleach, lemon-lime soda, vinegar, and others. Many recipes combine two or more ingredients intended to add food and delay decomposition, and include cultural practices, such as trimming stem ends at an angle under running water as well as refreshing the water every two days and retrimming the stem ends. It quickly becomes overwhelming.
机译:园艺的最大乐趣之一就是从喜爱的植物中摘下美丽的花朵,并将其放在室内以照亮房间。但是,切花会很快失去其美感。快速的互联网搜索产生了各种各样的方法,声称可以延长切花的寿命。大多数方法都涉及在花瓶中的水中添加一些东西,通常是在普通家庭中发现的东西:漂白剂,柠檬石灰苏打水,醋等。许多食谱将两种或两种以上的成分结合在一起以增加食物并延迟分解,并包括一些文化习俗,例如在流水下以一定角度修剪茎头,以及每两天刷新一次水并重新修剪茎头。它很快变得势不可挡。

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  • 来源
    《Fine Gardening》 |2015年第163期|共5页
  • 作者

    mae lin plummer;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 园艺;
  • 关键词

  • 入库时间 2022-08-18 11:17:52

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