Post-harvest vineyard activity

摘要

After the grape harvest each year, winemakers move their focus from the vineyard to the successful completion of fermentations as well as preparing wine for ageing or bottling. For the viticulturist, management of the vines continues for some time post-harvest at least until leaf fall or senescence. One of the critical issues in this post-harvest period is the build-up of reserves in the vines for the next growing season.