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首页> 外文期刊>FEMS Microbiology Letters >ISOLATION AND CHARACTERISATION OF MUTANTS FROM THE HALOTOLERANT YEAST PICHIA SORBITOPHILA DEFECTIVE IN H+/GLYCEROL SYMPORT ACTIVITY
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ISOLATION AND CHARACTERISATION OF MUTANTS FROM THE HALOTOLERANT YEAST PICHIA SORBITOPHILA DEFECTIVE IN H+/GLYCEROL SYMPORT ACTIVITY

机译:H + /甘油导入活动中耐盐酵母毕赤酵母赤霉病菌中突变体的分离与鉴定

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摘要

Pichia sorbitophila, a yeast species that is highly resistant to osmotic stress in general and to salt stress in particular, was subjected to a mutagenesis strategy in order to obtain mutants deficient in the glycerol active uptake previously described. Density centrifugation was used for enrichment of NaCl sensitive mutants in either glucose or glycerol media. Several phenotypic classes of mutants were identified, to which physiological tests were applied concerning the activity of the symporter, its accumulation capacity and the detection of the activity of glycerol pathway specific enzymes. From these, two mutant strains were selected, presenting a clearly deficient phenotype on H+/glycerol symport activity. [References: 15]
机译:对嗜山毕赤酵母(Pichia sorbitophila),一种通常对渗透压特别是对盐胁迫具有高度抵抗力的酵母,进行诱变策略,以获得缺乏前述甘油活性吸收的突变体。密度离心用于在葡萄糖或甘油培养基中富集NaCl敏感突变体。鉴定了几种表型突变体,对其进行了有关同向转运蛋白的活性,其积累能力和甘油途径特异性酶活性检测的生理学测试。从这些中,选择了两个突变株,它们在H + /甘油同向转运活性上表现出明显不足的表型。 [参考:15]

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