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Genetic mapping of quantitative phenotypic traits in Saccharomyces cerevisiae

机译:酿酒酵母定量表型性状的遗传作图

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Saccharomyces cerevisiae has become a favorite production organism in industrial biotechnology presenting new challenges to yeast engineers in terms of introducing advantageous traits such as stress tolerances. Exploring subspecies diversity of S. cerevisiae has identified strains that bear industrially relevant phenotypic traits. Provided that the genetic basis of such phenotypic traits can be identified inverse engineering allows the targeted modification of production strains. Most phenotypic traits of interest in S. cerevisiae strains are quantitative, meaning that they are controlled by multiple genetic loci referred to as quantitative trait loci (QTL). A straightforward approach to identify the genetic basis of quantitative traits is QTL mapping which aims at the allocation of the genetic determinants to regions in the genome. The application of high-density oligonucleotide arrays and whole-genome re-sequencing to detect genetic variations between strains has facilitated the detection of large numbers of molecular markers thus allowing high-resolution QTL mapping over the entire genome. This review focuses on the basic principle and state of the art of QTL mapping in S. cerevisiae. Furthermore we discuss several approaches developed during the last decade that allow down-scaling of the regions identified by QTL mapping to the gene level. We also emphasize the particular challenges of QTL mapping in nonlaboratory strains of S. cerevisiae.
机译:酿酒酵母已成为工业生物技术中最喜欢的生产生物,在引入有利的性状如胁迫耐受性方面,给酵母工程师带来了新的挑战。探索酿酒酵母的亚种多样性已经确定了具有工业相关表型性状的菌株。只要可以确定此类表型性状的遗传基础,逆向工程就可以对生产菌株进行有针对性的修饰。酿酒酵母菌株中感兴趣的大多数表型性状是定量的,这意味着它们受称为定量性状基因座(QTL)的多个遗传基因座的控制。鉴定数量性状遗传基础的直接方法是QTL作图,其目的是将遗传决定簇分配到基因组区域。应用高密度寡核苷酸阵列和全基因组重测序来检测菌株之间的遗传变异,已经促进了大量分子标记的检测,因此可以在整个基因组上进行高分辨率QTL定位。这篇综述着重于酿酒酵母中QTL作图的基本原理和技术水平。此外,我们讨论了过去十年中开发的几种方法,这些方法可以将QTL定位到基因水平的区域缩小。我们还强调了酿酒酵母非实验室菌株中QTL定位的特殊挑战。

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