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Low-protein diet boosts broiler breeder output

机译:低蛋白饮食可提高肉鸡育种家的产量

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摘要

ALOW-crude protein diet for broiler breeders changes body composition during the rearing period, which positively affects hatch-ability during the first phase and egg production during the second phase of the laying period.Poultry scientist Rick van Emous of Wageningen University & Research in the Netherlands investigated the effect of two dietary protein levels — high and low — during rearing on feed intake, body composition at the end of the rearing period and reproductive performance of broiler breeder females. A total of 2,880 day-old Ross 308 broiler breeder female chicks were placed in 36 pens and were tracked until 60 weeks of age.
机译:肉鸡育种的低粗蛋白饮食在饲养期间会改变其身体成分,从而对产蛋期的第一阶段的孵化能力和第二阶段的产蛋量产生积极影响。荷兰调查了饲养期间两种饮食蛋白质水平(高和低)对饲料摄入量,饲养期末身体成分和肉鸡种鸡繁殖性能的影响。将总共​​2880只日龄的Ross 308种肉鸡种鸡置于36只圈中,并追踪到60周龄。

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