Best broiler

摘要

Guidance for good growth and management,BROILER IS A North American term used to describe young male or female chickens less than 12 weeks old, based on fast-growing breeds and reared and sold specifically for poultry meat Broiler producers require fast growing birds with low mortality that can be reared successfully in standard broiler housing conditions and on readily available, custom-formulated broiler feed rations Consumers expect tender, high quality broiler meat The whole broiler process is geared to this requirement - but the folllowing inputs required for broiler production are at odds with the practical requirements of egg production: rearing and managing broiler breeders; fattening broiler chicks; marketing and processing finished broilerbirds.