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Flavonoids from some species of the genus Cucumis

机译:黄瓜属某些物种的类黄酮

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From the leaves of Cucumis sativus the following C-glycosides were isolated and identified: isovitexin 2"-O-glucoside, isovitexin, isoorientin, 4'-X-O-diglucosides of isovitexin and swertiajaponin. In the flowers of the above species chromatographically (HPLC, TLC) the presence of kaempferol 3-O-rhamnoside and 3-O-glycosides of kaempferol, quercetin, isoramnetin was revealed. The flavonoids complexes occuring in other species of Cucumis: C. metuliferus, C. myriocarpus and six cultivar varieties of C. sativus chromatographically (HPLC, TLC) were campared.
机译:从黄瓜的叶子中分离并鉴定出以下C-糖苷:异维毒素2和-O-葡糖苷,异维毒素,异orientin,异维毒素和stertiajaponin的4'-XO-二葡糖苷。 TLC)揭示了山茱fer酚3-O-鼠李糖苷和山茱fer酚,槲皮素,异ramnetin的3-O-糖苷的存在。类黄酮复合物存在于黄瓜的其他物种中:淡水梭菌(C. metuliferus),长角梭菌(C. myriocarpus)和6个变种的C.色谱层析(HPLC,TLC)的sativus。

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