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Wheat genetic resources enhancement by the International Maize and Wheat Improvement Center (CIMMYT)

机译:国际玉米和小麦改良中心(CIMMYT)增强小麦遗传资源

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The International Maize and Wheat Improvement Center (CIMMYT) acts as a catalyst and leader in a global maize and wheat innovation network that serves the poor in the developing world. Drawing on strong science and effective partnerships, CIMMYT researchers create, share, and use knowledge and technology to increase food security, improve the productivity and profitability of farming systems and sustain natural resources. This people-centered mission does not ignore the fact that CIMMYT's unique niche is as a genetic resources enhancement center for the developing world, as shown by this review article focusing on wheat. CIMMYT's value proposition resides therefore in its use of crop genetic diversity: conserving it, studying it, adding value to it, and sharing it in enhanced form with clients worldwide. The main undertakings include: long-term safe conservation of world heritage of both crop resources for future generations, in line with formal agreements under the 2004 International Treaty on Plant Genetic Resources for Food and Agriculture, understanding the rich genetic diversity of two of the most important staples worldwide, exploiting the untapped value of crop genetic resources through discovery of specific, strategically-important traits required for current and future generations of target beneficiaries, and development of strategic germplasm through innovative genetic enhancement. Finally, the Center needs to ensure that its main products reach end-users and improve their livelihoods. In this regard, CIMMYT is the main international, public source of wheat seed-embedded technology to reduce vulnerability and alleviate poverty, helping farmers move from subsistence to income-generating production systems. Beyond a focus on higher grain yields and value-added germplasm, CIMMYT plays an integrative role in crop and natural resource management research, promoting the efficient use of water and other inputs, lower production costs, better management of biotic stresses, and enhanced system diversity and resilience.
机译:国际玉米和小麦改良中心(CIMMYT)在为发展中国家穷人服务的全球玉米和小麦创新网络中起着催化剂和领导作用。 CIMMYT研究人员利用强大的科学和有效的合作伙伴关系,创建,共享和使用知识和技术,以提高粮食安全,提高农业系统的生产率和利润率并维持自然资源。以人为本的使命不容忽视CIMMYT独特的利基市场是发展中国家的遗传资源增强中心这一事实,正如这篇针对小麦的评论文章所示。因此,CIMMYT的价值主张在于其对作物遗传多样性的利用:保护,研究,增加价值并以增强的形式与全球客户分享。主要工作包括:依照2004年《粮食和农业植物遗传资源国际条约》的正式协定,为后代长期安全保存两种作物资源的世界遗产,了解其中两个最丰富的遗传多样性。全球重要的主食,通过发现当前和未来几代目标受益人所需的特定的,具有战略意义的重要特征来利用作物遗传资源的未开发价值,以及通过创新的遗传改良来发展战略种质。最后,中心需要确保其主要产品能够覆盖最终用户并改善其生活水平。在这方面,CIMMYT是嵌入种子的小麦技术的主要国际公共来源,以减少脆弱性和减轻贫困,帮助农民从维持生计转向创收的生产系统。除了着眼于提高谷物产量和增值种质,CIMMYT在作物和自然资源管理研究中发挥着综合作用,促进了水和其他投入物的有效利用,较低的生产成本,更好的生物压力管理以及增强的系统多样性和韧性。

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