首页> 外文期刊>European Journal of Agronomy >EFFECTS OF TEMPORARY WATER STRESS BEFORE ANTHESIS ON GROWTH, DEVELOPMENT AND GRAIN YIELD OF SPRING WHEAT
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EFFECTS OF TEMPORARY WATER STRESS BEFORE ANTHESIS ON GROWTH, DEVELOPMENT AND GRAIN YIELD OF SPRING WHEAT

机译:花前的临时水分胁迫对春小麦生长,发育和籽粒产量的影响

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摘要

Soil water availability can limit grain yields of spring wheat in humid climates. The objective of this study was to quantify the effect of temporary water shortage at three stages during the development, i.e. stem elongation to flag leaf stage (WS1), flag leaf stage to ear emergence (WS2) and ear emergence to anthesis (WS3) on the growth, development and grain yield of spring wheat with special emphasis on the interaction between cultivars and nitrogen treatments. A pot experiment with controlled water supply and rain shelters was conducted in 1984 and 1985 in Kiel, NW Germany.
机译:在潮湿的气候下,土壤水的供应会限制春小麦的谷物产量。这项研究的目的是量化发育过程中三个阶段临时缺水的影响,即茎伸长到旗叶阶段(WS1),旗叶阶段到耳朵出芽(WS2)以及耳朵出芽到花粉(WS3)。春小麦的生长发育和籽粒产量,特别着重于品种和氮素处理之间的相互作用。 1984年和1985年在德国西北部的基尔进行了具有受控供水和防雨棚的盆栽试验。

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