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首页> 外文期刊>Enzyme and Microbial Technology >Biocheical characterisation and kinetic properties of a purified lipase from Aspergillus niger in bulk phase and monomolecular films
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Biocheical characterisation and kinetic properties of a purified lipase from Aspergillus niger in bulk phase and monomolecular films

机译:黑曲霉纯化脂肪酶在体相和单分子膜中的生化特性和动力学性质

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摘要

An isolate of Aspergillus niger was used as source of lipase which was purified to a specific activity of 729 U/mg. It has an acidic pH optimum and has a half-life of 42 h at pH 4.4, which can be increased to 138 h in the presence of 10 mM calcium ions. For the first time a lipase from Aspergillus niger was characterised using themonomolecular film technique. The lipase was classified to havea sn-1 selectivity using diacylglycerols and R-isomer hydrolytic preference with pseudolipids representing triacylglycerols in which two of the ester bonds were replaced with ether and amide linkages.
机译:黑曲霉的分离物用作脂肪酶的来源,其被纯化至比活性为729U / mg。它具有最佳的酸性pH值,在pH 4.4时的半衰期为42 h,在10 mM钙离子存在下可以延长至138 h。首次使用单分子膜技术表征了来自黑曲霉的脂肪酶。使用二酰基甘油将脂肪酶分类为具有sn-1选择性,R异构体的水解优先级为代表三酰基甘油的拟脂质,其中两个酯键被醚和酰胺键取代。

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