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首页> 外文期刊>Bulletin of experimental biology and medicine >Effect of glycine on the microcirculation in rat mesenteric vessels
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Effect of glycine on the microcirculation in rat mesenteric vessels

机译:甘氨酸对大鼠肠系膜血管微循环的影响

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摘要

Model experiments on biomicroscopy of mesenteric microvessels in laboratory rats were performed to evaluate the effect of natural metabolites (e.g., amino acid glycine) on the microcirculation. The effect of glycine was determined from a change in the diameter of arterioles. Application of glycine (0.1 ml, 1 M) to the mesenteric surface was followed by arteriolar dilation (by 50-80%). Histamine-induced disturbances in the microcirculation were not observed after preapplication of glycine. Under these conditions, pretreatment with histamine was accompanied by reversible changes. Our results suggest that the natural metabolite glycine has a prophylactic and therapeutic effect on microcirculatory disturbances, which are induced by inflammatory-and-allergic mediator histamine.
机译:进行了在实验大鼠中的肠系膜微血管的生物显微镜的模型实验,以评估天然代谢产物(例如氨基酸甘氨酸)对微循环的影响。甘氨酸的作用由小动脉直径的变化确定。在肠系膜表面施用甘氨酸(0.1 ml,1 M),然后进行小动脉扩张(50-80%)。预施用甘氨酸后未观察到组胺引起的微循环障碍。在这些条件下,用组胺预处理会伴随可逆变化。我们的结果表明,天然代谢产物甘氨酸对炎症和过敏介质组胺引起的微循环障碍具有预防和治疗作用。

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