首页> 外文期刊>Bulletin of Environmental Contamination and Toxicology >Dissipation and Residues Detection of Dioctyldiethylenetriamine Cetate in Rice Plant and Environment by QuEChERS Method and Liquid Chromatography/Electrospray Tandem Mass Spectrometry
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Dissipation and Residues Detection of Dioctyldiethylenetriamine Cetate in Rice Plant and Environment by QuEChERS Method and Liquid Chromatography/Electrospray Tandem Mass Spectrometry

机译:QuEChERS法和液相色谱/电喷雾串联质谱法测定水稻植物和环境中十六烷二辛基二亚乙基三胺的消散及残留量

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摘要

Dioctyldiethylenetriamine acetate (Chinese common name: Xinjunan) is an effective bactericide and virucide widely used on many crops including vegetables and fruits in China. In this study, the dissipation of dioctyldiethylenetriamine acetate 1.8% (w/w) aqueous solution (AS) in rice, soil and water was studied. The result in the supervised field trials showed that the half-lives of dioctyldiethylenetriamine acetate in soil and rice plant were in the range 3.9-6.6 and 6.2-12 days, respectively. It also indicated that the decline followed first-order kinetics. The dissipation of Xinjunan in water, was stimulated in a laboratory container, showed that it could rapidly deposit on solid particles and might form bound residues in surface levels of soil. According to the toxicological data and the dietary intake of rice, a MRL (Maximum Residue Limits) of 0.1 mg/kg for dioctyldiethylenetriamine acetate in the rice was recommended for national accessment. The results indicated that the supervised trials median residues (STMR) is 0.02 mg/kg and only 0.2% of the acceptable daily intake (ADI) is occupied by dietary daily intake in the average Chinese population. It would be unlikely to pose any public health issues if dioctyldiethylenetriamine acetate was applied according to the use pattern suggested by the manufactures on the label.
机译:乙酸二辛基二亚乙基三胺酯(中文名称:Xinjunan)是一种有效的杀菌剂和杀病毒剂,在中国广泛用于包括蔬菜和水果在内的许多农作物。在这项研究中,研究了乙酸二辛基二亚乙基三胺酯1.8%(w / w)水溶液(AS)在水稻,土壤和水中的耗散。有监督的田间试验结果表明,乙酸二辛基二亚乙基三胺在土壤和水稻植株中的半衰期分别为3.9-6.6天和6.2-12天。这也表明下降遵循一阶动力学。在实验室容器中刺激了新君南在水中的消散,表明它可以迅速沉积在固体颗粒上,并可能在土壤表层形成结合的残留物。根据毒理学数据和大米的饮食摄入量,建议全国大米中乙酸二辛基二亚乙基三胺乙酸盐的最大残留限量为0.1 mg / kg。结果表明,有监督的试验中位数残留量(STMR)为0.02 mg / kg,而在中国普通人群中,日常饮食摄入量仅占每日可接受摄入量(ADI)的0.2%。如果按照制造商在标签上建议的使用方式使用乙酸二辛基二亚乙基三胺酯,就不会造成任何公共卫生问题。

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