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The effect of LiCF3SO3 on the complexation with potato starch-chitosan blend polymer electrolytes

机译:LiCF3SO3对马铃薯淀粉-壳聚糖共混聚合物电解质络合的影响

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摘要

This work examines the effect of lithium trifluoromethanesulfonate (LiCF3SO3) and glycerol on the conductivity and dielectric properties of potato starch-chitosan blend-based electrolytes. The electrolytes are prepared via solution cast technique. From X-ray diffraction (XRD) analysis, the blend of 50 wt.% starch and 50 wt.% chitosan is found to be the most amorphous blend. Fourier transform infrared (FTIR) spectroscopy studies show the interaction between the electrolyte materials. The room temperature conductivity of pure starch-chitosan film is found to be (2.85 +/- 1.31) x 10(-10) S cm(-1). The incorporation of 45 wt.% LiCF3SO3 increases the conductivity to (7.65 +/- 2.27) x 10(-5) S cm(-1). Further conductivity enhancement up to (1.32 +/- 0.35) x 10(-3) S cm(-1) has been observed on addition of 30 wt.% glycerol. This trend in conductivity is verified by XRD and dielectric analysis. The temperature dependence of conductivity of all electrolytes are Arrhenian.
机译:这项工作研究了三氟甲磺酸锂(LiCF3SO3)和甘油对马铃薯淀粉-壳聚糖共混物基电解质的电导率和介电性能的影响。电解质是通过溶液流延技术制备的。通过X射线衍射(XRD)分析,发现50重量%的淀粉和50重量%的壳聚糖的混合物是最无定形的混合物。傅里叶变换红外(FTIR)光谱研究表明电解质材料之间的相互作用。发现纯淀粉-壳聚糖膜的室温电导率为(2.85 +/- 1.31)x 10(-10)S cm(-1)。掺入45 wt。%LiCF3SO3可将电导率提高到(7.65 +/- 2.27)x 10(-5)S cm(-1)。加入30 wt。%的甘油后,电导率进一步提高到(1.32 +/- 0.35)x 10(-3)S cm(-1)。 XRD和介电分析证实了这种电导率趋势。所有电解质的电导率与温度的关系都是阿累尼安。

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