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Voltammetric investigation of the interactions between superoxide ion and some sulfur amino acids

机译:伏安法研究超氧离子与一些硫氨基酸的相互作用

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In this paper, we analyze a group of amino acids containing sulfur, either as thiols or as disulfides and sulfides (L-cysteine, L-Cystine, S-carboxymethyl-L-cysteine, N-acetyl-L-Cysteine, reduced and oxidized L-glutathione) for their interaction with superoxide ion (O-2) in protic and aprotic media. Superoxide ion was electrochemically generated by reduction of oxygen molecules dissolved in the solutions. O-2(-) concentration changes due to the presence of interacting species and was easily monitored under mild and controlled experimental conditions, in the presence or in the absence of the selected substrate, in protic and aprotic media. The reactions were followed by cyclic (CV) or linear (LSV) voltammetry, depending on the medium and the electrochemical techniques widely used to study the antioxidant capacity of biological and chemical systems. According to the experimental results, it was concluded that substrates having a free thiol group react with O-2- ion giving disulfides and can be considered as antioxidants for the superoxide ion in the following decreasing order: N-acetyl-L-CySteinc > L-cysteine > reduced glutathione. Compounds having protected sulfur (L-eystine, S-carboxymethyl-L-cysteine, oxidized glutathione) do not react with the superoxide ion and do not form compounds with a superior S oxidation number, such as sulfoxide and sulfone. (c) 2006 Published by Elsevier B.V.
机译:在本文中,我们分析了一组含硫的氨基酸,无论是硫醇还是二硫化物和硫化物(L-半胱氨酸,L-胱氨酸,S-羧甲基-L-半胱氨酸,N-乙酰基-L-半胱氨酸,还原和氧化的氨基酸) L-谷胱甘肽)与质子和非质子介质中的超氧离子(O-2)相互作用。通过还原溶解在溶液中的氧分子,电化学生成超氧离子。 O-2(-)浓度会由于存在相互作用的物质而发生变化,并且可以在质子和非质子介质中,在存在或不存在所选底物的条件下,在温和可控的实验条件下轻松监测O-2(-)的浓度。反应之后是循环(CV)或线性(LSV)伏安法,具体取决于用于研究生物和化学系统抗氧化能力的介质和电化学技术。根据实验结果,可以得出结论,具有游离硫醇基团的底物会与O-2-离子反应生成二硫化物,并可以按以下降序顺序被认为是超氧离子的抗氧化剂:N-乙酰基-L-CySteinc> L -半胱氨酸>还原型谷胱甘肽。具有受保护的硫的化合物(L-迷迭香,S-羧甲基-L-半胱氨酸,氧化的谷胱甘肽)不会与超氧离子反应,也不会形成亚砜和砜等具有较高S氧化值的化合物。 (c)2006年由Elsevier B.V.

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