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首页> 外文期刊>International Journal of Food Microbiology >In-house validation of a multiplex real-time PCR method for simultaneous detection of Salmonella spp., Escherichia coli O157 and Listeria monocytogenes.
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In-house validation of a multiplex real-time PCR method for simultaneous detection of Salmonella spp., Escherichia coli O157 and Listeria monocytogenes.

机译:内部验证的多重实时PCR方法,可同时检测沙门氏菌,大肠杆菌O157和单核细胞增生李斯特菌。

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A wide variety of qPCR methods currently exist for Salmonella spp., Escherichia coli O157 and Listeria monocytogenes detection. These methods target several genes and use different detection chemistries, either in simplex or in multiplex formats. However, the majority of these methods have not been carefully validated, and the number of validated methods that use multiplex qPCR is even lower. The aim of the present study was to develop and validate a multiplex qPCR method from previously validated simplex qPCR primers and probes. A modified broth medium was selected and primary and secondary enrichment times were further optimized. Efficiency of the newly combined qPCR system was comprised between 91% and 108%, for simplex and multiplex analyses. A total of 152 food and environmental, natural and spiked samples, were analyzed for the evaluation of the method obtaining values above 91% that were reached for all the quality parameters analyzed. A very low limit of detection (5 cfu/25 g after enrichment) for simultaneous identification of these 3 pathogens was obtained
机译:目前存在用于沙门氏菌,大肠杆菌O157和单核细胞增生李斯特菌检测的多种qPCR方法。这些方法以几种基因为靶标,并使用不同的检测化学形式,无论是单纯形式还是多重形式。但是,大多数方法尚未经过仔细验证,使用多重qPCR的已验证方法的数量甚至更低。本研究的目的是从先前已验证的单工qPCR引物和探针开发和验证多重qPCR方法。选择改良的肉汤培养基,进一步优化一次和二次富集时间。新结合的qPCR系统的效率介于91%和108%之间,可进行简单和多重分析。总共对152个食品和环境,天然和加标样品进行了分析,以评估该方法,获得高于91%的值,该值对于所有分析的质量参数均达到。同时鉴定这3种病原体的检测限很低(富集后5 cfu / 25 g)

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