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Sacha inchi (Plukenetia volubilis L.) oil composition varies with changes in temperature and pressure in subcritical extraction with n-propane

机译:Sacha inchi(Plukenetia volubilis L.)的油成分在正丙烷亚临界萃取中随温度和压力的变化而变化

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Sacha inchi is an oilseed crop that shows high oil content and it is an excellent source of polyunsaturated fatty acids. Temperature and pressure can influence in lipid composition on the subcritical extraction with n-propane. The highest extraction yield obtained was 30% under the conditions of 60 degrees C and 12 MPa. The extracted oil presented 442 mg of fatty acid g(-1) in terms of alpha linolenic acid. Analysis by easy ambient sonic-spray ionization mass spectrometry showed a typical TAG (Triacylglycerols) profile for Sacha inchi oil with major ions of m/z (mass-to-charge ratio) 895 (ALA-ALA-ALA), 897 (ALA-ALA-LA), 899 (ALA-LA-LA) and 901 (LA-LA-LA or OL-LA-ALA) in a form of adduct of [TAG + Na](+), in which ALA is alfa linoleic acid, LA is linoleic acid and OL is oleic acid. The phytosterols content (86.39-101.92 mg 100g(-1) of total lipids) varied according to the conditions applied for the n-propane extraction. In general, the subcritical fluid extraction with n-propane was found to preserve the important Sacha inchi oil bioactive constituents, that is, fatty acids, triacylglycerols and phytosterols. Regression analysis also showed that higher temperatures and pressures result in higher yields of phytosterols. (C) 2016 Elsevier B.V. All rights reserved.
机译:Sacha inchi是一种油料作物,具有很高的油含量,是多不饱和脂肪酸的极好来源。温度和压力会影响脂类成分对正丙烷亚临界萃取的影响。在60℃和12MPa的条件下获得的最高提取产率为30%。以α-亚麻酸计,提取的油中含有442 mg脂肪酸g(-1)。简易的环境声波喷雾电离质谱分析表明,Sacha inchi油的典型TAG(三酰基甘油)谱图的主要离子为m / z(质荷比)895(ALA-ALA-ALA),897(ALA- (LAA-LA),899(ALA-LA-LA)和901(LA-LA-LA或OL-LA-ALA)形式的[TAG + Na](+)加合物,其中ALA是α-亚油酸,LA是亚油酸,OL是油酸。植物甾醇含量(总脂质中86.39-101.92 mg 100g(-1))根据用于正丙烷提取的条件而变化。通常,发现用正丙烷亚临界萃取可以保留重要的Sacha inchi油生物活性成分,即脂肪酸,三酰基甘油和植物甾醇。回归分析还表明,较高的温度和压力导致较高的植物甾醇收率。 (C)2016 Elsevier B.V.保留所有权利。

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