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Analysis of the role of the main constitutive polysaccharides in the flax fibre mechanical behaviour

机译:主要构成多糖在亚麻纤维力学行为中的作用分析

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摘要

The role of the main cell-wall polysaccharide-constituents of flax fibres on their mechanical behaviour has been investigated. One sample of scutched flax fibres underwent a successive sequence of extractions (boiling water, EDTA, HCl, NaOH), and tensile tests on elementary fibres were carried out after each step. Results indicated a role of the primary cell-wall in the tensile performance of the fibres. Indeed, an increase of the TIII mechanical behaviour proportion was observed after the boiling water extraction. Furthermore, after EDTA extraction, a significant decrease of the strength at the tangent modulus threshold (312-153 MPa) and a significant increase of the strain at rupture (2.3-2.9%), occurred. Additionally, it was highlighted that the strength at rupture and the Young's modulus of flax fibres decreased after each extraction. In the secondary cell-wall, it was deduced that the matrix polysaccharides were involved in the load transfer whereas structuring polysaccharides enhanced the cohesion between cellulose microfibrils. At the end of the extraction sequence, fibres still had mechanical performances close to those of regenerated cellulose ones and exhibited a typical non-linear mechanical behaviour. Thus, it was hypothesized that microfibril reorientation phenomena can still occur after a NaOH extraction when fibres are mostly composed of cellulose. (C) 2015 Elsevier B.V. All rights reserved.
机译:已经研究了亚麻纤维的主要细胞壁多糖成分对它们的机械性能的作用。对一根亚麻纤维样品进行连续萃取(沸水,EDTA,HCl,NaOH),并在每个步骤之后对基本纤维进行拉伸试验。结果表明,初级单元壁在纤维的拉伸性能中的作用。确实,在沸水萃取后观察到了TIII机械行为比例的增加。此外,在EDTA萃取后,切线模量阈值处的强度显着降低(312-153 MPa),断裂应变显着增加(2.3-2.9%)。此外,需要强调的是,每次提取后,亚麻纤维的断裂强度和杨氏模量都会降低。在次级细胞壁中,可以推断出基质多糖参与了负荷转移,而结构化多糖则增强了纤维素微纤维之间的内聚力。在提取过程结束时,纤维的机械性能仍接近再生纤维素纤维,并表现出典型的非线性机械性能。因此,假设当纤维主要由纤维素组成时,在NaOH萃取后微纤维再取向现象仍然会发生。 (C)2015 Elsevier B.V.保留所有权利。

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