首页> 外文期刊>new zealand journal of agricultural research >A comparison of the effects of three nutritional levels in late pregnancy on beef cows and their calves
【24h】

A comparison of the effects of three nutritional levels in late pregnancy on beef cows and their calves

机译:妊娠晚期三种营养水平对肉牛及其犊牛的影响比较

获取原文
获取外文期刊封面目录资料

摘要

The effects of a high, in contrast with a low, plane of nutrition until approximately eight or three weeks before calving, on the performance of hill country beef cows and their calves to weaning, are described.
机译:本文描述了在产犊前大约八周或三周之前,高营养水平与低营养水平对山地肉牛及其犊牛断奶性能的影响。

著录项

获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号