Physico-chemical characterization of six commercially important Indian bamboo species has been performed. The maximum starch content was found in B. vulgaris, highest hot water soluble constituents noticed in B. pallida, Bangalore, while lowest content of these soluble constituents was observed in B. tulda, Bihar. All the bamboo species have alkali solubility ranging from 26.1 to 28.3 . B. pallida, Bangalore and D. strictus, Gurgaon have the lowest and highest lignin content and antifungal decay resistance, respectively. Maximum and minimum ligno-cellulose content was found to be in B. arundinacea, Allahabad, and B. tulda, Bihar bamboo species.
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机译：已经对六种具有重要商业价值的印度竹子进行了物理化学表征。淀粉含量最高，在班加罗尔的苍白芽孢杆菌中发现最高的热水溶性成分，而在比哈尔邦的图尔达芽孢杆菌中观察到这些可溶性成分的含量最低。所有竹种的碱溶性均在26.1%至28.3%之间。班加罗尔的 B. pallida 和古尔冈的 D. strictus 分别具有最低和最高的木质素含量和抗真菌腐烂性。发现最大和最小木质纤维素含量分别存在于阿拉哈巴德的 B. arundinacea 和比哈尔邦竹种 B. tulda。
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