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ALOE VERA- NUTRACEUTiCAL TO PHARMACEUTICAL

机译:芦荟营养保健品

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Aloe vera has been used for centuries and is presently widely exploited as a nutraceutical. It is available in the form of various health drinks and formulations such as capsules/ tablets or externally in the form of gels & creams. Being a potent immunomodulator, it can be used in various ailments as a single drug or in a combination therapy. The area of formulation research is lacking in understanding the correlation of unique active therapeutic agent acemannan - a glucomannan present in aloe vera and its dose, due to numerous physical, microbiological and biochemical factors interfering in the extraction/ processing of aloe vera juice. Studies are limited and generally becoming complicated because of not having ability to discriminate between different species, since a very few species have a therapeutic effectiveness amongst about 400 species of aloe vera found worldwide. Being sensitive to heat, enzymes and shock, it is a good subject for formulation researchers as there is a concern about aloe products having a little or no aloe in them. The current article is about chemistry of aloe vera in exploring its potential as a mainstay of chronic drug therapy.
机译:芦荟已经使用了几个世纪,目前被广泛用作营养保健品。它可以以各种保健饮品和配方(例如胶囊/片剂)形式使用,也可以以凝胶和乳膏形式使用。作为一种有效的免疫调节剂,它可以作为单一药物或联合疗法用于各种疾病。由于众多物理,微生物和生化因素干扰芦荟汁的提取/加工,因此制剂研究领域缺乏对独特活性治疗剂acemannan(芦荟中存在的葡甘露聚糖)之间的相关性的了解。由于缺乏区分不同物种的能力,研究受到限制并且通常变得复杂,因为在全世界发现的约400种芦荟中,只有极少数物种具有治疗效果。由于对热,酶和冲击敏感,因此对于配方研究人员来说是一个很好的课题,因为人们担心其中的芦荟产品中很少或没有芦荟。当前的文章是关于芦荟的化学,以探索其作为慢性药物疗法的支柱的潜力。

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