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首页> 外文期刊>Indian Coffee >COFFEE BASED SPICES MIXED (MULTISTORIED) CROPPING SYSTEMS. MIXED CROPPING OF ROBUSTA COFFEE WITH CARDAMOM, BLACK PEPPER, COORG MANDARIN- PART I
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COFFEE BASED SPICES MIXED (MULTISTORIED) CROPPING SYSTEMS. MIXED CROPPING OF ROBUSTA COFFEE WITH CARDAMOM, BLACK PEPPER, COORG MANDARIN- PART I

机译:基于咖啡的香料混合(多层)裁剪系统。罗莎塔咖啡与豆蔻,黑胡椒,库尔曼德鲁混合种植-第一部分

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摘要

Coffee is the most important commodity traded widely next only to petroleum products in the world. The surplus production of coffee in traditional coffee growing countries has resulted in low price where in India is not an exception to it. Coffee is apopular beverage all over the world. In India, traditionally Arabica and Robusta coffee are the two important commercial species of coffee cultivated in the hills and valleys of Western ghats of India. In India coffee is cultivated in 348995 hectares with an average production of 300,609 MT per annum and 60 percent of the produce is exported contributing about 2000 crores of rupees to the Indian exchequer. Karnataka is the largest producer contributing 69.4% of the total production followed by Kerala and Tamil Nadu. Kodagu district in Karnataka contributes 50.14 per cent area and 41.96 per cent production.
机译:咖啡是仅次于石油产品而被广泛交易的最重要的商品。传统咖啡种植国咖啡的过剩生产导致价格低廉,而印度也不例外。咖啡是全世界最受欢迎的饮料。在印度,传统上阿拉比卡咖啡和罗布斯塔咖啡是在印度西高止山脉的山丘和山谷中种植的两种重要的商业咖啡。在印度,咖啡种植面积为348995公顷,年平均产量为300,609吨,其中60%的产品出口到印度国库,为约200亿卢比的出口提供了卢比。卡纳塔克邦是最大的生产国,占总产量的69.4%,其次是喀拉拉邦和泰米尔纳德邦。卡纳塔克邦的Kodagu区贡献了50.14%的面积和41.96%的产量。

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