Diet-quality scores and the risk of symptomatic gallstone disease: a prospective cohort study of male US health professionals

摘要

Objective: To investigate the association between three diet-quality scores corresponding to adherence to healthy dietary patterns alternate Mediterranean (aMed), Alternate Healthy Eating Index (AHEI-2010), Dietary Approaches to Stop Hypertension (DASH) and the risk of symptomatic gallstone disease.