AbstractSugar beet plants were grown in the field, after in‐furrow application of 14Caldicarb (3 kg of aldicarb ha−1) at planting. Some plants (the growing plants) were harvested 99 days after sowing and the rest (the ripe plants) 196 days after sowing. The percentages of the weights of 14Caldicarb equivalents (the total aldicarb plus aldicarb sulphoxide and sulphone, plus all the other metabolites of 14Caldicarb which contain14C, expressed as aldicarb equivalents) incorporated into the beet plants, relative to the weight applied to the soil, were 2.8 and 1.8, respectively for the growing and ripe plants. The concentrations of 14Caldicarb equivalents (mg kg−1fresh weight) in the growing and ripe plants, respectively were: blades of the external leaves, 3.16 and 0.93; blades of the internal leaves, 0.63 and 0.68; petioles of the external leaves, 0.51 and 0.26; petioles of the internal leaves, 0.15 and 0.05; crowns, 0.14 and 0.15; roots, 0.16 and 0.13. The proportions of the extractable aldicarb plus aldicarb sulphoxide and aldicarb sulphone determined by gas‐liquid chromatography (expressed as aldicarb equivalents) relative to 14Caldicarb equivalents, in the external and internal leaf blades of the growing beets, were 56 and 60, respectively; these values declined to 25 and 19, respectively in the ripe plants. The proportion was 21 or less in all other parts of the growing and ripe
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