Opportunities to reformulate recipes in seeking productivity improvements

摘要

Has the global focus on cost saving, across business and consumers, provided dairy manufacturers with an opportunity? DIAA member Lisa Flower explores the possibilities for reformulating recipes that meet consumer desires.Cost saving is a focus for both businesses and consumers right now. And with very good reason. In Australia, we have seen inflation skyrocket to 6.1 - the fastest annual increase in 20 years - while input costs, including gas and electricity, have been driven up due to the supply crisis, and exacerbated by the war in Ukraine and the decline in coal-fired generators.