When discussing the role of the Beef Improvement Association (BIA), which winds up its operations this month, its work on the adoption of objective performance recording methods and its establishment of the Satisfying Beef Meal Equation are mentionedagain and again. Kellie Harpley talks to six current and former BIA members about its greatest achievements. "I think the most important function it served was what it originally set out to do -get to the bottom of performance recording and make it a reality within the beef industry. "John Yelland (an original committee member of the Australian Society of Performance Tested Beef Herds, precursor to the BIA) had many, many years of performance recording data that he had been using in his own systems, and that was invaluable to the birth of the recording systems as we know them.
展开▼
机译：在讨论本月结束的牛肉改良协会（BIA）的作用时，再次提到其在采用客观绩效记录方法和建立令人满意的牛肉粉方程式方面的工作。凯莉·哈普利（Kellie Harpley）与六位现任和前任BIA成员就其最大成就进行了交谈。 “我认为它所发挥的最重要的功能是它最初打算要做的事情-深入绩效记录并使其在牛肉行业中成为现实。” John Yelland（澳大利亚绩效考验协会的原委员会成员） BIA的前身Beef Herds拥有许多年的性能记录数据，这是他在自己的系统中一直使用的数据，对于我们所知道的记录系统的诞生而言，这是无价的。
展开▼
