Pasture diversity the spice of life for livestock health

摘要

At the RCS International Conference in July, Jerry Brunetti Pennsylvania US will review the nutritional challenge of the era: turning the tide on human health and the role of natural farming systems. Brunetti sees a close connection between the food livestock and humans eat and their overall well-being. In this article he contends the definition of improved pastures should not be confined to recognised grasses and legumes but also accommodate a host of herbs, shrubs and even some weeds.