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Effect on Yield of Pigeon Pea (Cajanus cajan) Crop with Changing Chlorophyll

机译:叶绿素变化对木豆产量的影响

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摘要

Chlorophyll is the important component of plant cell, participating an important role in the generation of food in presence of sunlight which is responsible for the production of food grains in the crops. For study of the effect on yield of Pigeon pea (Cajanus cajan) crop with changing chlorophyll, the sampling locations were selected as nearby area of M/s HeidelbergCement India Limited (HCIL), Narsinagrh, Damoh, Madhya Pradesh. Because of pollutants released by the HCIL, Narsingarh, the chlorophyll contents of Cajanus cajan were varied at several sampling locations, Similarly, the yield of food grain was also varied.
机译:叶绿素是植物细胞的重要组成部分,在阳光下在食物的产生中起着重要作用,而阳光是作物中粮食的生产。为了研究叶绿素变化对木豆作物产量的影响,取样地点为M/s HeidelbergCement India Limited (HCIL), Narsinagrh, Damoh, Madhya Pradesh附近地区。由于HCIL释放的污染物,Narsingarh的叶绿素含量在几个采样点有所不同,同样,粮食的产量也各不相同。

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