机译:Predicting milk protein fractions using infrared spectroscopy and a gradient boosting machine for breeding purposes in Holstein cattle
Department of Agronomy Food Natural Resources Animals and Environment (DAFNAE) University of Padova Viale dell' Università 16;
Department of Animal Science Food and Nutrition (DIANA) and Research Center Romeo and Enrica Invernizzi for Sustainable Dairy Production (CREI) Faculty of Agricultural Food and Environmental Sciences Università Cattolica del Sacro Cuore;
cross-validation strategies; genetic parameters; milk protein fraction prediction; prediction accuracy;